image courtesy of www.ahotellife.com
So the weather has finally become what a true Canadian winter is all about - frigid, mind-numbingly cold with snow, which means it's officially time to 'vámonos' from the frigid temperatures and head for the sun and sand. Now I hesitate to say this, but I had actually hoped that it would get colder as my holiday time approached because it just isn't the same heading to a warm climate if your country is experiencing (almost) the same weather as your destination right?
Yeah, I know how that reads but tough, it's the way I felt!
So as of this posting, I'll be heading off to México for a little holiday relaxation and culinary adventures. Truth be told, the one ingredient in Mexican cuisine that I've always had trouble with is avocado.Why? Im not sure what it is, but I generally feel unwell whenever I eat it. So we shall see just how well I can adapt to a cuisine where I may have some difficulty fully participating in it. It's fine though, I love a challenge!
Of course, keep following a hungry man for the all the highlights, and misadventures. It's me, and if you've been following this blog you will know that no matter where I go, I can't seem to travel without something weird happening.
Hasta Mañana! (I'm sorry, I just can't seem to stop myself with my very sad - but still noteworthy, attempts at Spanish!) Oh and yes, the picture above is a small shot of the place my partner and I will be heading off to.